The Port of Peri Peri - Halal or Haram?

Is the Port of Peri Peri Halal or Haram?

About the The Port of Peri Peri - Direct from the company's website:

It’s our mission to be not just the country’s favorite Peri Peri brand, but the worlds favorite too.

Syed Pasha, The founder, President & CEO of The Port, leads the team at the Villa Park Illinois headquarters with locations in Schaumburg, Skokie, Villa Park, Aurora, Libertyville, Buffalo Grove, Chicago (UIC), Algonquin & Bolingbrook in Illinois, Schererville, Indianapolis & Granger in Indiana and Plano, Frisco, Arlington, Valley Ranch, Sugarland & Houston in Texas. Three California locations, one in Fullerton in the south and another two in the heart of silicon valley in Fremont & Palo Alto in the north.

With constructions in ST Louis, MO, West Bloomfield, MI, Pleasanton, CA and East Rutherford, NJ, The Port of Peri Peri is also set to open up multiple locations in TX, NJ, MO, MA, FL, NY, OK & CA with many new locations coming up in the greater Chicagoland Area, nationwide as well as in Canada.

Their facts about chicken (farm to plate journey)

• Individually hand slaughtered Halal process per the HFSAA standards and specifications in an USDA approved processing facility.
• Our chicken is a richer source of vitamins and mineral
• Vacuum-sealed in pillow-packs to maintain freshness
• Individually hand slaughtered Halal process per the HFSAA standards and specifications in an USDA approved processing facility.

Conclusion: Halal

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